Whole, unpeeled, roasted and salted almonds. Depending on availability, the almonds are sourced from Tunisia from our partner Skaya or from Pakistan from family farmers from the high plateaus in the north of the country.
Store nuts and seeds in a cool, dark place in a tightly closed container. Make sure that the container is as airtight as possible so that moisture is kept away from the nuts. You can also freeze nuts and seeds, which will extend their shelf life by several months.