Recipe: Carrot Cake with Cream Cheese Frosting

A reinterpretation of a classic: This carrot cake is wonderfully moist and not too sweet. Instead of almonds, our ground cashews are used for this recipe. Recipe by Judith Erdin, streusel.ch
Recipes & more
A reinterpretation of a classic: This carrot cake is wonderfully moist and not too sweet. Instead of almonds, our ground cashews are used for this recipe. Recipe by Judith Erdin, streusel.ch
Grapefruit pairs well with fish, like in this recipe for pan seared Arctic char fillets with crispy skin. Recipe by Sophia Schillik, cucinapiccina
This Mediterranean pasta dish is quick to prepare and uses just 5 ingredients. Recipe by Beau Schenk, Keukenmeid
Not only is this moist and refreshing cake stunning to look at, it's also a delicious treat with a lovely meringue topping. Recipe by Louise, genèveetmoi
Any leftovers from the last delivery of mangoes or pineapples? If so, or if some of your fruit is damaged, you can still save it by working it into a tasty chutney. Recipe by Alicia Makanja.
Oranges are wonderful in savoury cuisine. This wintry salad combines orange flavours with fennel and crunchy nuts. Recipe by Sophia Schillik, cucinapiccina
These muffins are deliciously juicy – thanks in part to the pureed orange in the cake mix. Try it out! Recipe by Sophia Schillik, cucinapiccina
Combined with pistachio and macadamia brittle and za’atar, the pointed cabbage is transformed into a real delicacy. Recipe by Sophia Schillik, cucinapiccina
For this sweet spread, you only need three ingredients and a powerful blender. Recipe by Kristina Jansson, Geschichten aus dem Küchenschrank
Offering them as present or snacking them on your own? These chocolate bites are so quick to make that you don't even have to decide. Recipe by Corinna Frei, Schüsselglück
gebana AG, Ausstellungsstrasse 21, 8005 Zürich, Schweiz
gebana AG, Ausstellungsstrasse 21, 8005 Zürich, Schweiz
Smallholders and local producers harvest and refine products of extraordinary quality worldwide. But for many of these producers there is no adequate or stable market. You can buy directly from these producers via the Access to Market Platform and help them to participate in the market. The principle behind this is crowd ordering – a new trade model whereby a number of consumers order a product together so as to achieve a minimum order quantity. We at gebana support the producers with our know-how, and organise the logistics.
Enable someone to make their first export with your order. Please note: Unexpected events often lead to delays, and you may find that the quality is not yet perfect. For this reason, your feedback is absolutely essential. The export experience and your feedback are important steps for the producers towards accessing the market. As a customer, you are witness to the whole process, playing your part in pioneering work.
You can order from these producers simply and directly. You receive your product as soon as the minimum order quantity has been reached and the products are ready. The risk for you is minimal, since the producers already have a product that is ready for market. This sales channel is beneficial to both the producers and the consumers, since it cuts out the middle man.
Be part of the development of supply chains and support innovation! Some of the ways you can do this include testing new products, giving feedback, or financially supporting the producers in their next steps. In doing so, you will be able to see for yourself how the products and supply chains develop.
This is where you can see all the completed projects on the Access to Market Platform at a glance. You can find out where products are now available from or whether the producers are still seeking a trade partner.