Login
Prunes
Organic
Turkey
These dried plums come from the Afyon, Konya and Isparta regions of Turkey. They are of the Stanley variety, which is a type of prune plum.
They are relatively firm to the bite, have little residual moisture and taste spicy-sweet with a gentle note of acidity.
No sulphur or added sugar.
Storage & shelf life
Dried fruit can be stored at room temperature well past the best-before date in a tightly sealed container away from light. They only become slightly harder after a few months. Before using them for baking or cooking, you can soften fruit that has hardened by placing it in some hot water for a few minutes.
| Nutrition table per 100g | |
|---|---|
| Energy | 842kJ/201kcal |
| Fat | 0.4 g |
| thereof saturated fatty acids | 0.1 g |
| Carbohydrates | 48 g |
| thereof sugar | 38 g |
| Protein | 1.6 g |
| Salt | 0 g |
