Chocolate Cookies

Anyone who likes dark chocolate will love these cookies.

05/03/2026

Anyone who likes dark chocolate will love these cookies.

Ingredients

Ingredients for 4 portions

150 g Butter

125 g Whole cane sugar

1 Packet of vanilla sugar

1 Egg

200 g Flour

1 tsp Baking powder

50 g Cocoa powder (a little less if you prefer it milder)

150 g Dark chocolate coins Togo

Preparation

Mix everything in order.

Form balls with two teaspoons or by hand and place them far apart on a baking sheet lined with parchment paper, the cookies will spread a bit. Press the balls slightly flat.

Bake at 180° C for 12-15 min, in the middle of the oven.

Makes 30-40 pieces.

Enjoy!

Whole Cane Sugar White Wheat Flour Cocoa powder Dark Chocolate Sweets

For this recipe, you will need

Whole Cane Sugar

1 kg and 5 kg available

EUR 7 1 kg

EUR 483.00 / 69 kg

Order

White Wheat Flour

Available in 2.5 kg and 10 kg packages

EUR 42 10 kg

EUR 289.80 / 69 kg

Order

Cocoa powder

Lightly defatted, fat content 20-22 %

EUR 26 1 kg

EUR 1.794.00 / 69 kg

Order now

Dark Chocolate