"In my village, everyone is a farmer and grows figs and olives," says Adnan Acar. His son is also a farmer. Together they grow okra, courgettes, tomatoes, potatoes, aubergines, cucumbers and other fruits and vegetables, in addition to the olives and figs. "My wife and I enjoy eating our own products. They taste better than the ones we buy. As farmers, we're at one with nature."