Recipes

This broccoli-apple-date salad combines crunchy broccoli, fresh apples and sweet dates. Recipe by thehungrywarrior

This quinoa salad with mango, avocado and cashew nuts and a tamari-maple syrup dressing is spicy and fresh at the same time. Recipe by Lena Fuchs, Mein leckeres Leben

Beets, spinach, pine nuts and a spicy orange-ginger dressing make this salad a very special treat. Recipe by Lena Fuchs, Mein leckeres Leben

From our cashews, a bit of garlic, parsley and basil, a creamy salad dressing is created in no time. The perfect complement to a green pasta salad with pistachio kernels and vegan feta. Recipe by Shabnam Rebo, The Hungry Warrior

The perfect salad for a summer picnic: Couscous salad with balsamic cashew dressing, garnished with strawberries, avocado and cashews. Recipe by Shabnam Rebo, The Hungry Warrior

Craving heat? We recommend this colorful Asian rice noodle salad with a spicy cashew dressing. Recipe by Shabnam Rebo, The Hungry Warrior

Winter salad to fall in love with: This fresh blood orange salad with beets and red chicory brings color to the dark season and is ready in no time. Recipe by Corinna Frei, Schüsselglück.de

This colorful bowl with lots of vegetables and protein sources is full of flavor. A highlight is the homemade hummus. Recipe by Shiruna from My Elephant Kitchen

This lentil salad is ready in no time and is great to prepare in advance. Roasted hazelnuts round off its flavor. Recipe by Sophias Happyplace

The meat from laying hens and brother roosters has the same high quality as chicken. Only the cooking time is slightly longer. As pulled chicken it complements this salad wonderfully with the freshness of our mangoes. Recipe by Nicole Giger, Mag’s Frisch

Oranges fit wonderfully into savory cuisine. This salad combines orange notes with fennel and crunchy nuts. Recipe by Sophia Schillik, cucinapiccina

Fresh, crunchy and very easy to prepare: This salad with quinoa and fresh edamame convinces visually and in taste. Recipe by Nicole Weisswange, Lila Karotte

The season of our Greek mini watermelons of the Modellino variety is approaching! Time to save a few recipes you'll want to try this year. How convenient that blogger Corinna Frei on her Foodblog Schüsselglück has several great watermelon recipes ready.

The asparagus season is coming to an end. The last deliveries from our asparagus producer are arriving at your home these days, so we have one more suitable recipe for you. By now you have surely prepared your favorite recipes often enough.

Soon the delicious branch dates from Tunisia will be ripe. As inspiration for using these nutrient-rich fruits, we would like to present a recipe for a tasty date-carrot salad.